Food Menu
Appetizers & Snacks
Chicken Wings
Crispy bone-in wings tossed in your choice of sauce – mild, hot, BBQ, garlic
parm or house specialty.
Boneless Wings
Hand-breaded boneless chicken bites with your choice of sauce and a side of
ranch or bleu cheese.
Boneless Sampler
A shareable sampler of boneless wings, fries and a rotating chef’s pick
appetizer with dipping sauces.
Onion Rings
Thick-cut beer-battered onion rings served golden brown with zesty dipping
sauce.
Handmade Pierogies
Local-style potato and cheese pierogies sautéed in butter with onions,
served with sour cream.
Steamed Clams
A full pot of clams steamed in garlic, white wine and butter with crusty
bread for dipping.
Nacho Platter
Tortilla chips loaded with cheese, jalapeños, tomatoes, olives and scallions
with salsa & sour cream.
Mozzarella Sticks
Breaded mozzarella fried crisp and served with house marinara.
Quesadilla
Griddled flour tortilla stuffed with cheese, peppers and onions, served with
salsa and sour cream.
Coconut Shrimp
Sweet coconut-breaded shrimp fried crisp with a tangy sweet chili dipping
sauce.
Potato Pancake
Crispy golden potato pancake served with applesauce and sour cream.
Grilled Flatbread
Toasted flatbread topped with a blend of cheeses, herbs and seasonal
toppings to share.
Homemade Mac & Cheese
Creamy baked macaroni in a three-cheese sauce with a buttered crumb topping.
Chipotle Shrimp, Beef or Chicken Tacos
Soft tacos with your choice of protein, chipotle crema, slaw and fresh lime.
Buffalo Cauliflower Bites
Crispy cauliflower tossed in buffalo sauce, served with ranch or bleu
cheese.
Soft Pretzel
Jumbo soft pretzel served warm with beer cheese and spicy mustard.
Jalapeño Poppers
Breaded jalapeños stuffed with cream cheese and fried until golden.
Cheese Curds
Wisconsin-style cheese curds, lightly battered and served with marinara or
ranch.
Fried Ravioli
Breaded ravioli fried crisp with a side of marinara for dipping.
Onion Petals
Seasoned onion petals fried until crunchy and served with zesty dipping
sauce.
Breaded Pickle Spears
Dill pickle spears breaded and fried, served with ranch.
Soups & Salads
French Onion Soup
Classic French onion soup topped with toasted bread and melted provolone.
Seasonal Daily Soup
Ask your server about today’s house-made soup selection.
Caesar Salad
Crisp romaine, parmesan, croutons and Caesar dressing.
California Chicken Salad
Mixed greens with grilled chicken, avocado, tomato, cucumber and a light
vinaigrette.
House Salad
Mixed greens, tomato, cucumber, onion and croutons with your choice of
dressing.
Boneless Wing Salad
House salad topped with sauced boneless wings and your choice of dressing.
Caprese Salad
Fresh mozzarella, tomato and basil finished with olive oil and balsamic
drizzle.
Chicken Salad
House chicken salad served over greens with tomato, cucumber and your choice
of dressing.
Fresh Half Pound Burgers
Bar Burger
Half-pound burger with lettuce, tomato, onion and American cheese on a
toasted bun. Served with fries.
Cheesy Piggy
Burger topped with cheddar, bacon and house sauce for a salty, cheesy
classic.
The Southern Drool
Smothered with bacon, cheddar, fried onions and BBQ sauce on a brioche bun.
The Blonde and Funguy
Swiss cheese, sautéed mushrooms and caramelized onions on a toasted bun.
Dante Hot & Spicy
Pepper jack, jalapeños and spicy mayo for a fiery kick.
El Pueblo
South-of-the-border burger with queso, pico de gallo and chipotle mayo.
Breakfast Burger
Topped with fried egg, bacon and American cheese for an all-day breakfast
feel.
Mac & Cheese Burger
Our half-pound patty piled high with creamy mac & cheese.
Patti Melt
Burger on grilled rye with Swiss cheese and grilled onions.
Black N' Blue Burger
Cajun-seasoned burger topped with crumbled bleu cheese.
Death by Bacon
Layered with bacon, bacon jam and smoked cheddar for serious bacon lovers.
Sandwiches & Wraps
The Dudewhich
House favorite stacked sandwich with layered meats, cheese and sauce on
toasted bread.
Turkey Waffle
Sliced turkey and cheese pressed between crispy waffle bread with a hint of
maple.
Reuben
Corned beef, Swiss, sauerkraut and Thousand Island on grilled rye.
French Dip Hoagie
Thin-sliced roast beef with provolone on a hoagie roll, served with au jus.
Porketta Sandwich
Slow-roasted Italian seasoned pork on a roll with peppers.
Pork BBQ Sandwich
Pulled pork in tangy BBQ sauce piled high on a toasted bun.
Cheesesteak
Shaved steak with onions and melted cheese on a hoagie roll.
Chicken Caesar Wrap
Grilled chicken, romaine, parmesan and Caesar dressing wrapped in a flour
tortilla.
Crispy Chicken Wrap
Fried chicken tenders, lettuce, tomato and cheese wrapped with your choice
of sauce.
Haddock Sandwich
Fried haddock fillet on a bun with lettuce, tomato and tartar sauce.
BLT
Bacon, lettuce and tomato with mayo on toasted bread.
Pizzas, Calzones & Strombolis
Square Pizza
Traditional
Classic square pan pizza with house red sauce and mozzarella.
Buffalo Chicken
Buffalo sauce, grilled chicken, mozzarella and a drizzle of ranch.
Veggie
Peppers, onions, mushrooms, olives and tomatoes over mozzarella and red
sauce.
White Pizza
Garlic and herb olive oil base with mozzarella and ricotta.
Round Super Thin Crust Pizza
Super Thin Crust
Extra-thin, crispy crust with mozzarella and house red sauce.
Red Thin Crust
Thin crust with extra red sauce and mozzarella for sauce lovers.
Crispy Buffalo Chicken
Thin crust topped with buffalo chicken, mozzarella and ranch drizzle.
Chicken Margherita
Grilled chicken, fresh tomato, basil and mozzarella on a light sauce
base.
Pickle
A bar favorite with dill pickles, mozzarella and a tangy ranch drizzle.
Veggie
Super-thin crust loaded with seasonal vegetables and mozzarella.
Philly Cheesesteak
Shaved steak, onions, peppers and cheese on a crispy thin crust.
Hand Tossed Round
Plain Pie
Classic hand-tossed round pizza with red sauce and mozzarella.
Calzones & Strombolis
Philly Cheesesteak Stromboli
Rolled dough stuffed with steak, onions, peppers and cheese, baked
golden brown.
Vegetable Stromboli
Loaded with seasonal vegetables and mozzarella, served with marinara.
Buffalo Chicken Calzone
Folded calzone stuffed with buffalo chicken, mozzarella and a side of
ranch.
Italian Stromboli
Ham, salami, pepperoni and cheese rolled in dough and baked, served with
marinara.
Entrees
Pan-Seared Ahi Tuna
Sesame-crusted ahi tuna seared rare and served with rice and vegetables.
Bourbon Glazed Salmon
Atlantic salmon glazed with a sweet bourbon sauce, served with potatoes and
vegetables.
Fish & Chips
Beer-battered fish fillets served with fries, slaw and tartar sauce.
Chicken Tender Basket
Crispy chicken tenders served with fries and your choice of dipping sauce.
Shrimp & Chips
Fried shrimp with fries, slaw and cocktail sauce.